Wednesday, June 3, 2009

june 14th 2009

1
chilled sweet corn soup with fried tybee island shrimp
2
chicken liver mousse, grilled sourdough bread, roasted grape salad
3
north georgia trout, coleslaw, house made bacon and smoked beets
4
roasted local chicken and dumplings, herbed potato gnocchi, house made ricotta
5
snake river farms flat iron steak, soy glazed local vegetables
6
riverview farms strawberry sorbet and vanilla ice cream with mint syrup

Tuesday, June 2, 2009

dinner #6

a huge thank you to the group who joined us last sunday. more great advice, input and most importantly honesty. we are appreciative of everyone who joined us!
these gorgeous vegetables were from the new smyrna farmers market on south atlanta road, right across the street from muss & turners.
here are the local vegetables including beets, carrots, turnips and radishes along with ryan's homemade bacon and creamy basil dressing.
tybee island shrimp ceviche.
the pork belly was fried crispy, then tossed with snow peas, ginger, schezwan peppercorns and finished with shrimp oil made from the tybee island shrimp shells.
slow braised beef shank from wess and charlotte at riverview farms. while ryan enjoys rich and hearty food, he tends to tire of the heavy flavor by the end of a dish so he added a vidalia onion and dill relish to cut through the rich beef sauce. a touch of acid always helps balance out a dish like this.
homemade coconut ice cream with homemade grapefruit syrup, fresh mango and mint leaves.thank you to jen, ben, vanessa, kerry, gina, carolyn, danette and shane!

Thursday, May 21, 2009

may 31st 2009

1
georgia vegetable salad
selection of the best from georgia's own with creamy basil dressing
2
tybee island shrimp ceviche
fresh georgia shrimp, serrano peppers, avocado, house made pique, cilantro and corn tortillas
3
fried oysters
capriole goat cheese and gazpacho
4
schezwan pork belly
riverview farms pork, scallion, shrimp oil, garlic, cilantro and peppercorns
5
beef shank stew
riverview farms braised beef, pickled vidalia onion and tomato relish
6
coconut icecream
mango, grapefruit syrup and mint

Tuesday, May 12, 2009

may 17th dinner is sold out!

again... record timing. this time under 20 minutes. we will post snapshots from the night next week!

may 17th 2009


truffled scottish salmon tartare, homemade potato chips
pickled tybee island shrimp, basil, fennel and roasted peppers
leg of cornish hen, braised olive and bread salad, serrano ham
"lamb egg" gum creek farms katahadin lamb sausage, quail egg, spicy tomato jam, arugula

riverview farms
strawberries, angel food cake, basil creme fraiche