the perfect beginning to the fall season!
by far our favorite time of
year. football season kicks off, the weather cools things down and we
get a whole new crop of ingredients to play with. we partnered with love is love farm a couple weekends ago to do a dinner on the farm at gaia gardens. the
weather was great and the company was better!
snack
BACON AND THOMASVILLE TOMME GOUGERES
“Hartsfield Social” – Berkshire Mountain Ethereal Gin, Lemon, Pickled
Peach,
Amaro Montenegro, Luxardo Maraschino, Bokers Bitters
course
one
LAMB AND KALE STEW
Okra, Barley and Staplehouse Sunnyside Sauce
Domaine des Cassagnoles, Cotes de Gascogne, 2011
course
two
SALAD OF PRESERVED PEPPERS AND YOUNG LETTUCES
Boquerones, Parmesan, H&F Toasted Bread
Vecchia Torre, Leverano Rosato, 2011
course
three
BREAST OF HEN
Mustardy Mustard Greens, Squash Agnolotti, Housecured Bacon, Garlic Hen Jus
Domaine Leas Aphillanthes, Cotes Du Rhone, 2010
course
four
BUTTERNUT SQUASH CAKE
Chocolate Mousse, Pumpkin Seeds, Whipped Crรจme Fraiche
Banshee, Pino Noir, 2011
our friends jonas amoss and greg miller were on hand shooting some video for our upcoming kickstarter campaign. stay tuned for more info on that coming soon!
