Tuesday, September 29, 2009

a blurb from the atlanta magazine dining blog

thank you to james from atlanta magazine for taking the time to talk with ryan about his business venture... we wanted to correct just a couple of things that were mentioned in his write up that we think are extremely important.

first, we are hosting our prelude dinners on a first come first served basis, we do not pre-sell or pre-book seats and only keep a waiting list for each individual dinner. that waiting list does not continue on. if someone were to cancel their spot for an individual dinner, then our waiting list comes in handy...

second, staplehouse, the restaurant, is not opening before year's end. we will keep our following informed of any opening dates, but please know we are taking our time and will not be opening before 2009 is over. be on the look out for an opening late 2010!