Wednesday, May 16, 2012

lettuce, turnip, beet - georgia organics 2012

last month staplehouse was invited to take part in a georgia organics event, "lettuce, turnip, (the) beet" at sweetwater brewey.  jen, ben and i roasted a whole hog from thompson farms and made lettuce wraps with local garden salsa and pickled ramps. we had such a great time and always enjoy working with our dear friend steven satterfield of miller union. staplehouse is a big supporter of our local farmers market and we are lucky to have so many amazing farmers to work with!